Squaxin Island Tribe's Natural Resources

Squaxin Island Tribe's Natural Resource Department Weblog

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Choice High School Students pick up garbage in upper Oakland Bay

October 15th, 2009 by jkonovsky Comments Off

October 15th was one of two days this year that the shellfish industry picked up garbage on beaches in South Sound. Four Choice High School students and their leader, John Johnson pitched in to clean up debris on the Twin River Ranch tidal marshland at the head of Oakland Bay.

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In the phot0, Michael Hooton shows off the garbage pile.  Taylor Shellfish will bring a boat in later in the day at high tide to collect the garbage for disposal.

This is the first time garbage has been picked up in the Twin River Ranch tidal marshlands.  The effort was spurred on by the pending acquisition of the property by the Capitol Land Trust.  The land trust intends to maintain the property for its fish and wildlife habitat value.

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Attend the annual Oakland Bay Open House on Oct. 20th

October 14th, 2009 by jkonovsky Comments Off

OB Open House

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Squaxin Island Tribe NR Staff Sample Coho Commercial Fishery

October 12th, 2009 by Joseph Peters Comments Off

Video of  Squaxin Island Tribe Fish Techs Danny Snyder and Bear Lewis sampling the Tribes coho commercial fishery.

Commercial sampling video

Video recorded and provided by Emmett O’Connell, South Sound Information and Education Officer, NWIFC.

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Chinook Spawning Begins at Tumwater Falls

September 21st, 2009 by Joseph Peters

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Lee Pilon of WDFW collecting Male Chinook milt.

On Monday September 21, WDFW staff with some help from Squaxin NR staff began spawning approximatly 100 female and 100 male Chinook at the Tumwater Falls Hatchery.

Will Henderson sorting male and female chinook for spawning

Will Henderson sorting male and female chinook for spawning

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Joe Peters sorting male and female chinook

Joe Peters sorting male and female chinook

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An estimated 500,000 eggs were taken and milt from 100 males to Minter Creek Hatchery for fertilization.   Eventually these fertilized eggs will return to Tumwater Falls Hatchery as Fry.

All spawned fish and surplus fish went to a food bank.

If you have time go check out the spawning of the Chinook Mondays, Wednesdays and Fridays  around 8 am to 11 am at the Tumwater Falls Hatchery for the next couple of weeks.

Joe Peters and Will Henderson taking a break from sorting fish

Joe Peters and Will Henderson taking a break from sorting fish

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Rare catch in Squaxin coho fishery

September 21st, 2009 by Joseph Peters · 1 Comment

molamola

Ocean sunfish or Mola mola are a rare find in the Puget Sound. These fish are  generally found worldwide in temperate and tropical seas. They feed primarily on jellyfishes.  Although the photo above is a small Ocean sunfish, they can get up to 2 meters in length and  are known as the heaviest bony fish reaching over 2 tons.

For more information on Ocean sunfish (Mola mola):

Fish Base: Mola mola

Ocean sunfish photos

Starfish: sunfish

UW/ichthyology/Fishkey

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Phil Anderson Chosen As Leader of WDFW

September 15th, 2009 by Joseph Peters

From Northwest Indian Fisheries Commission Website:

Anderson Good Choice to lead WDFW

The treaty tribes of western Washington look forward to continuing to work with Phil Anderson as director of the Washington Department of Fish and Wildlife (WDFW).

Anderson was named the department’s permanent director Saturday by the nine-member commission….(read more at NWIFC website).

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Transient Orcas visit Oakland Bay!

September 4th, 2009 by jkonovsky

Photos courtesy of Taylor Shellfish staff and Phil Rousseau, a Simpson retiree.  See also:  http://picasaweb.google.com/clharrismeister/Orcas09?authkey=Gv1sRgCMzrlq-HwJngdA&feat=email# .

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Orca 2

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Mussel Surveys on Skookum Creek

August 31st, 2009 by esparkman

Check out this news report of the Tribe’s freshwater mussel surveys on Skookum Creek.

 

http://www.king5.com/localnews/environment/stories/NW_082609ENB_divers-freshwater-mussels-JM.11bc2a6de.html?rss

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First Salmon Ceremony

August 18th, 2009 by Joseph Peters

Jim Peters traditionally cooks Chinook at the Squaxin First Salmon Ceremony.  Photo by Emmett O'Connell-NWIFC

Jim Peters traditionally cooks Chinook at the Squaxin First Salmon Ceremony. Photo by Emmett O'Connell-NWIFC

Shelton Mason County Journal Video Slide Show

The First Salmon – As  told by Cecil Cheeka

Once there was a little boy, and he loved salmon. He played with salmon and he swam with salmon. Finally the salmon people decided to take him home with them. He wanted to go, so they took him to the land where the salmon people live.

He lived there for several months or maybe even years. The boy began to get homesick, so the salmon people agreed to take the boy back to visit his family. The salmon people knew they were coming for two reasons – to bring the little boy back to his family and to bring them food. Messages were sent so the family would know what time of year the salmon people were coming.

And so they prepared real carefully, cleaning the streams and cleaning the beaches, preparing for the salmon boy and the salmon people to come. The family had the ferns and the moss all ready and waiting. And they caught the first salmon, cleaned him real carefully, made sure everything was taken care of real nice, and then cooked the salmon.

But before they cooked the salmon, they took the skeleton, very carefully and very ceremoniously, back down to the beach. They placed the skeleton upstream to show the direction for the rest of the salmon people who were bringing the boy back for a visit. The message was clear that the family of the boy was taking very good care of the salmon that were coming back.

Every year they still come back to visit and it is very important for us to make sure that they are welcome, taken care of and everything is waiting for them, including clean beaches and streams.

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Update on Summer 2009 Oakland Bay Water Quality

August 10th, 2009 by jkonovsky

 Joe in UOB

State and Tribal scientists use fecal bacteria (FC) as an indicator of water pollution in Oakland Bay.  In 2006 during the summer months, the bacteria concentration in the water column at the head of Oakland Bay skyrocketed and restricted commercial harvest in some shellfish beds.  In in the first half of the summer of 2009, the concentrations are much lower, in spite of the hot weather we have had and a massive die-off of clams earlier in the year.  That’s good news for the Tribe, the shellfish industry and the greater community.

WC FC

The low fecal bacteria concentrations in the water column are not matched by lower concentrations in or on the intertidal sediment.  Sediment bacteria concentrations are running higher this year than in 2007 or 2008.  But for some reason, the bacteria are not being resuspended into the water column.  This resuspension often occurs when wind speed exceeds 5 mph from the southwest creating extensive wave action in the upper bay that stirs up the bacteria-laden sediment. 

SED FC

At the end of the summer, we will analyze more data including wind speed and direction to try and explain this year’s fecal bacteria counts.

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